Established in 1984 the award winning restaurant on Douglas promenade, continues to be at the forefront in changing perceptions of the subcontinent cuisine here on the Isle of Man.
The Taj Mahal provides a classic combination of indisputable knowledge, unique experience and traditional values that carry Island wide recognition. The restaurant offers a fine dining experience with effortlessly charming staff, discrete service and tantalising food that few can compete with. That is the combination to ensure guests come back for more.
The Tah Mahal’s dishes are derived from traditional Indian cuisine where bread, fish, meat and game are cooked in the authentic tandoor oven style of North West India. In addition to conventional and established favourites, our Head Chef regularly devises new and seasonal dishes to keep updated menus innovative and modern.